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Ingredients:
º 5 C. Bread Crumbs
º 1 C. Chopped Onion
º 112 C. Popcorn (Unpopped)
º 1/4 C. Parsley
º 3 C. Giblet broth
º 1-1/2 teaspoon Sage
Mixing Instructions:
1. Chop giblets fine. Mix all ingredients in broth.
2. Stuff turkey loosely. Bake slowly at 350º approximate
3. 5 hours or until popcorn blows the turkey's ass off.
I love bread stuffing!!!! Never tried it with the popcorn though. Let me know how it works out!
October 5, 2009 8:17 PM
Ha ha...not gonna try it. It was supposed to be a joke ;p
October 16, 2009 8:26 PM